A rare white tea from the Fujian province. Only the first plump white buds that emerge at the beginning of spring are plucked, along with two leaves. This is the least processed of all the teas, being only sun-dried then lightly baked, creating a light, delicate flavour and aroma of white flowers with a fresh finish. Naturally high in antioxidants for good health.
40g loose leaf tea
A rare white tea from the Fujian province. Only the first plump white buds that emerge at the beginning of spring are plucked, along with two leaves. This is the least processed of all the teas, being only sun-dried then lightly baked, creating a light, delicate flavour and aroma of white flowers with a fresh finish. Naturally high in antioxidants for good health.
40g loose leaf tea
